Thank you for your continued support. Here are this week’s menus:
Thursday 21st May, Collection from 5.00pm – 6.00pm
Preorders by Wednesday 12.00pm.
Beef massaman Thai curry served with coconut rice (GF) £7.00
Chicken cacciatore (a delicious Italian chicken dish) served with pasta and homegrown salad £7.00
Vegan massaman curry served with coconut rice (GF) £6.50
Apple and blackberry crumble and custard £2.50
There will also be bags of homegrown salad available at £1.00 each
Sunday Lunch, Collection from 12.30pm – 1.00pm
Preorders by Friday 3.00pm. Please advise if gluten free.
Homereared roast pork, cranberry and sage stuffing, crackling, seasonal veg, parsnip and sweet potato purée, goose fat roasties, crackling and porky gravy £7.00
Chicken Caesar salad, including egg, croutons, pancetta, and Jersey new potatoes with butter and mint £6.50
Goats cheese, pesto and roasted veg filo tart with Jersey royals and homegrown organic salad with an aged balsamic dressing £6.50
Sticky toffee pudding and butterscotch sauce £2.50
Available to Wootton Courtenay residents only. Please advise on dietary requirements when booking. To preorder, call 07799 066638 or email firstname.lastname@example.org